CBD Kombucha

5 in stock

CBD KombuchaPassionfruit & Ginger 35 mg CBD

Discover our delicious CBD Kombucha Passionfruit & Ginger with 35 mg CBD. The Kombucha is made from green tea and enriched with the delicious tastes of passionfruit and ginger.

Shake Well, Taste Well, Feel Well


5 in stock

  • This CBD Kombucha is Vegan & Gluten free
  • CBD Kombucha Ginger 330 ml contains 35mg CBD
  • Our CBD is tested by certified laboratories

Other products

  • Important information

  • How to use

  • Ingredients

  • There is no recommended dosage for CBD.
  • Start with a low dose.
  • Build up your dose until you’ve reached the desired effect.
  • Consume immediately after opening.

Taste: Passion Fruit & Ginger Content 330ml

Nutritional value (330ml) Fat: 0.0g Carbohydrates: <6.0g – of which sugars: <6.0g Proteins: 0.0g Salt: 0.0g CBD: 35mg Carbonated kombucha with green tea, wort of barley malt, dune water, (cane) sugar, passion fruit puree, fresh ginger juice, lemon juice and chili pepper

  • Naturally suitable for vegans and vegetarians.
  • Naturally suitable for vegans and vegetarians.
  • Not suitable for pregnant and lactating women.
  • If you use other medication, contact your doctor before consumption.
  • Store at 7°C maximum.
  • Keep out of reach of children.

Product information

Started from the bottle, now we’re here…

Like the desserts miss the rain. (Wild romance: CBD & Kombucha)

Since the ecistence of mankind, the concept has triggered our imagination. Stories about the fountain of youth have been told throughout the world for centuries. Water is life. The verb “thirst” has many deeper meanings, think of the English “thirsting for love.” Thirst is a need that you can experience in all sorts of ways. So why shouldn’t we look further?

Quench your thirst on a whole different level.

Meet Kombucha: Kombucha is a Probiotic, that name is composed of Latin where the words Pro mean “for” and bio “live”. A dietary supplement that promotes health by improving the microbial balance in the digestion system. Kombucha is made by placing a big fungus (Scoby) in black or green tea. During the completion of this Eastern fermentation process, the fungus feeds on the sugars in the tea. These sugars are converted into important yeasts, enzymes and acids, minerals and vitamins B12 and C. During the Qin Dynasty in China (221-206 BC) this fungus was also called “fungus for long life”.

We may no longer need to introduce you to CBD, but for those lagging behind…

Meet CBD: Coming from the hemp plant but without the psychoactive effects (you won’t get high from it). Many physical and mental health benefits are attributed to CBD, such as the relief of stress, somberness, sleeping problems and pain. We at Supmedi foresaw a match for Kombucha and CBD, and let the two of them dive into the bottle together. And here we are. Cheers to the wild romance of CBD & Kombucha.

Cool and calm down with this tasty, sweet and sour, natural drink. CBD Kombucha contains a lot less sugars than soft drinks, and a lot more benefits. Vegan and Gluten-free and 100% natural ingredients. In the flavors Passionfruit-Ginger and Raspberry-Spicy mint. Stop the drought. Bring some oasis into that desert. Refresh and renew yourself in every way. CBD Kombucha, because thirst has many forms.

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